Sylvia SAES, Vivian-Lara SILVA (University of São Paulo),
Presentation of their institutions, research themes

Vivian-Lara SILVA,
Food Industry and Processing Technology: On Time to Harmonize Technology and Social Drivers

> Abstract

Héloïse BERKOWITZ (Toulouse School of Management, Université Toulouse 1 Capitole), Amy CHURCH-MOREL (IREGE, Université Savoie Mont Blanc)

Collective governance of innovation: (self-)regulating platforms in the crowdfunding sector

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Angélique BREUILLOT, Rachel BOCQUET, Véronique FAVRE-BONTE (IREGE, USMB)

Antecedents of the International New Venture Internationalization Process: A Systematic Review of Literature

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Roxane FAVIER (IREGE, USMB)

Disobeying career stories: the role of discursive practices in appropriating oenophile culture in France and Argentina

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Muriel FADAIRO (IREGE, USMB)

Separate the Wheat from the Chaff? Organizational Design and Signaling Issues in Brazilian Franchising

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